Experience the authentic taste of Italian Christmas with Tre Marie Traditional Milanese Panettone, a classic Italian festive cake crafted using natural sourdough and a traditional slow-leavening process. Its exceptionally soft, airy dough is enriched with 16.4% sweet sultana raisins and 8.3% candied citrus peel, including fragrant orange peel and delicate citron pieces. Made with butter and fresh egg yolks, it offers a rich, buttery flavour balanced by the natural sweetness and aromatic notes of the candied fruit. Traditionally shaped with a low, rounded dome and carefully hand-wrapped, this premium Italian panettone is perfect for Christmas celebrations, sharing with family and friends, or serving alongside coffee, dessert wine or sweet spreads.