Enjoy the authentic taste of an Italian Christmas with Balocco Classic Panettone, a traditional Italian sweet bread made using natural sourdough leavening. Soft, light and delicately fragrant, it is enriched with juicy sultana raisins and sweet candied orange peel, creating a delicious balance of fruity flavours. Prepared with fresh Italian milk, butter and egg yolks, this traditional recipe is slowly cooled upside down for 8 hours to preserve its characteristic softness and aroma. Perfect for sharing with family and friends during the festive season, served alongside coffee, tea or a glass of sweet wine.