DE CECCO GNOCCHETTI SARDI 83 500GR
Cooking time 12 min – Al dente 10 minRegional Pasta – The most popular shapes of Italian regional traditionCertified dried in 9 hoursFor superior quality pastaSlow dryingThe best Italian and…
£1.50
Out of stock
Description
Cooking time 12 min – Al dente 10 min
Regional Pasta – The most popular shapes of Italian regional tradition
Certified dried in 9 hours
For superior quality pasta
Slow drying
The best Italian and international grains
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