Simmenthal Trippa al Sugo 420gr – Trippe with sauce

Simmenthal Tripe with Sauce is the perfect second course whenever you want to enjoy traditional tripe. Simmenthal prepares it inspired by the best Italian culinary traditions, carefully selecting ingredients and cooking it with time-honored care. Simmenthal Tripe is ready in just a few minutes; simply pour it into a pan and heat. To give the recipe a personal touch, you can add 2 or 3 tablespoons of broth, chopped tomatoes, and sprinkle the tripe with grated Parmesan cheese.

2 Servings ready in 5 minutes